抗壞血酸鋅（Zinc Ascorbate）對動物體的影響

  鋅元素和抗壞血酸都是機體必不可少的礦物營養(yǎng)元素。缺鋅會導致多種生理疾病,例如細胞凋亡、器官破壞、DNA 損傷以及通過活性氧(ROS)造成機體氧化損傷。在動物生產(chǎn)中,

缺鋅時嚴重抑制了鴨的淋巴器官生長,阻礙動物骨骼生長發(fā)育誘導細胞凋亡,導致鋅穩(wěn)態(tài)失衡、自噬受損和小鼠精液質(zhì)量受損,使肝臟和腸道發(fā)生氧化應激，并發(fā)現(xiàn)在熱應激條件下補鋅可提高日本鵪鶉生產(chǎn)性能,改善肉雞的生產(chǎn)性能和腸道健康,母體補鋅還可提高孵化率和子代的肉質(zhì),并減少動物的死亡率。另外,已有研究證明,鋅通過增強肉雞肝細胞的抗氧化能力和減弱熱休克反應來減輕其熱應激,通過激活雞胚Nrf 2信號通路提高抗氧化能力,降低凋亡因子活性,進而減緩機體發(fā)生氧化應激和細胞凋亡,降低雞胚死亡率。因此,抗壞血酸和鋅離子形成的抗壞血酸鋅（Zinc Ascorbate）對生物體具有積極影響。

抗壞血酸鋅（Zinc Ascorbate）對動物體的影響

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Effects of zinc ascorbate on animals

Zinc and ascorbic acid are both essential mineral nutrients for the body. Zinc deficiency can lead to a variety of physiological diseases, such as apoptosis, organ destruction, DNA damage, and oxidative damage through reactive oxygen species (ROS). In animal production, Zinc deficiency seriously inhibits the lymphoid organ growth of ducks, hinders animal bone growth and development and induces apoptosis, resulting in zinc homeostasis imbalance, impaired autophagy and damaged semen quality in mice, causing oxidative stress in the liver and intestines, and found that zinc supplementation under heat stress conditions can improve the production performance of Japan quail, improve the production performance and intestinal health of broilers, and maternal zinc supplementation can also improve hatchability and meat quality of offspring, and reduce animal mortality. In addition, it has been proved that zinc can reduce heat stress by enhancing the antioxidant capacity of broiler liver cells and weakening the heat shock response, improve the antioxidant capacity and reduce the activity of apoptotic factors by activating the Nrf 2 signaling pathway of chicken embryos, thereby slowing down oxidative stress and apoptosis in the body, and reducing the mortality rate of chicken embryos. Therefore, zinc ascorbate (Zinc Ascorbate) formed by ascorbic acid and zinc ions has a positive effect on the organism.

Effects of zinc ascorbate on animals

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